Galas Raw Sauerkraut

Galas Raw Sauerkraut

Introducing our exceptional Raw Sauerkraut, a true testament to quality and flavour. Crafted with care and expertise, our sauerkraut is a labour of love, made with only the finest ingredients and traditional fermentation methods. What sets our sauerkraut apart is what we leave out – no water, no preservatives, and no shortcuts.

Made from cabbages and Kalahari salt (The only salt that does not contain  plastic and any impurities) .Each batch of our sauerkraut begins with fresh, crisp cabbage, hand-selected for its quality and flavour. We then carefully shred the cabbage and mix it with a special blend of salt , allowing it to ferment naturally. This fermentation process not only preserves the cabbage but also enhances its flavour and nutritional value.

Unlike mass-produced sauerkraut, which is often loaded with water and preservatives, our sauerkraut is pure and unadulterated. It’s packed with beneficial probiotics that support digestive health and overall well-being. tablespoon of raw sauerkraut is your daily dose of vitamin C which your body needs Plus, its tangy flavour and crunchy texture make it a versatile addition to a wide range of dishes. Place in fridge eat within 3 months

Whether you enjoy it as a side dish, a topping, or a snack on its own, our Raw Sauerkraut is sure to delight your taste buds and nourish your body. Experience the difference that quality and craftsmanship can make – try our Raw Sauerkraut today and taste the goodness of pure, natural fermentation.